Kabob Guys Catering Menu

Gobi Manchurian

Vegan

Vegetable Samosas

Vegan

Spring Rolls

Vegan

Aloo Choley Masala

Vegan. Butter-soft chickpeas and potato cubes simmered in a piquant curry sauce. A special treat from Punjab, India.

Bhindi Masala (Okra)

Vegan. Sliced fresh okra, pan-grilled and tossed with diced veggies and seasoned with spices.

Daal Tarka

Vegan

Daal Makhani

Vegan. Traditional North Indian recipe featuring black lentils and kidney beans simmered with butter and rich cream.

Mixed Vegetables

Vegan. Mixed seasonal vegetables cooked in a thick sauce.

Palak Paneer

Vegetarian. Homemade paneer cooked in a creamy sauce of spinach and spices, and garnished with fresh cilantro.

Paneer Malai Kofta

Vegetarian. Mildly spiced potato and grated cheese dumplings stuffed with nuts and simmered in an aromatic, creamy sauce.

Paneer Tikka Masala

Homemade cubed paneer simmered in a creamy tomato sauce and spices.

Paneer Makhani

Homemade cubed paneer simmered in a tangy, sweet, lightly spiced tomato cream sauce. A North Indian classic!

Paneer Peshawari Karahi

Authentic Peshawari-style Karahi, cooked with homemade cubes of cheese, tomatoes, serrano peppers, and other traditional spices & herbs

Chili Paneer

Vegetarian. Seasoned cubes of homemade paneer served with sliced jalapeño, onions, and green chili.

Chana Masala

Vegan. Organic vegan chickpeas simmered in a homemade curry sauce.

Butter Naan

Tandoor-baked white flour bread served with a touch of butter.

Garlic Naan

Tandoor-baked white flour bread seasoned with fresh garlic and cilantro, and served with a touch of butter

Bullet Naan

Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.

Tawa Chapati

Thin, flat whole wheat bread prepared in a tawa.

Lacha Paratha

Wheat flour, multilayered flat bread prepared on a tawa.

Gajar Ka Halwa

Freshly grated carrots, milk, sugar, khoya, and ghee.